Cooking Procedure:Ā Appliances and utensils vary; adjust cooking times accordingly.
For safety, must be cooked to an internal temperature of 165Ā°F as measured by a meat thermometer.Do not defrost
Frying Pan:Ā Preheat a lightly oiled pan. Fry frozen Chapli Kabab over medium heat, turning until fully cooked.
OR
Oven:Ā Preheat oven to 400Ā°F. Bake frozen Chapli Kabab on a baking sheet (turning halfway through baking) for 13~15 minutes or until fully cooked.
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